HOW MUCH YOU NEED TO EXPECT YOU'LL PAY FOR A GOOD LAPCHIONG TAUSI

The pork is slaughtered in the course of the autumn harvest and built into sausages as a method to preserve the meat through the entire winter months.اِنَّمَا حَرَّمَ عَلَيْكُمُ الْمَيْتَةَ وَالدَّمَ وَلَحْمَ الْخِنْزِيْرِ وَمَآ اُهِلَّ بِهٖ لِغَيْرِ الل�